Gluten-Free, Vegan, Serves 12 Ingredients: Directions: If using fresh blueberries, rinse them under cold water and remove any stems. Combine the blueberries, maple syrup, lemon juice, and water in a blender or food processor. Blend until smooth and well combined. If the mixture is too thick, you can add a little more water to help […]
Ingredients: Directions: In the double boiler or microwave-safe bowl, melt the shea butter, coconut oil, and sweet almond oil together until fully liquefied. Stir well to combine. Allow the melted mixture to cool for a few minutes, but not to solidify. Once the mixture has cooled slightly, add 10-15 drops of marjoram essential oil, and
Marjoram-Infused Body Lotion Read More »
Unlock Serenity: The Sleep Solution for Restorative Nights- Quality sleep often takes a backseat to our busy schedules and endless to-do lists in our fast…
Unlock Serenity: The Sleep Solution for Restorative Nights Read More »
Gluten-Free, Vegan, Serves 12 Ingredients: For the cake: For the coconut buttercream frosting: For garnish: Directions: Preheat your oven to 350°F (175°C). Grease three 6-inch round cake pans with coconut oil and line the bottom with parchment paper. Whisk together the gluten-free flour blend, coconut sugar, baking powder, baking soda, and salt in a large
Citrus Wild Berry Layered Cake Read More »
Gluten-Free, Vegan, Serves 12 Ingredients: Directions: Peel, core, and dice the pears. Juice the limes and lemons to obtain fresh lime and lemon juice. In a blender, combine the diced pears and water. Blend until smooth to create a pear puree. Combine the pear puree, fresh lime juice, fresh lemon juice, and maple syrup or
Green Adrenal Lemonade Read More »
Welcome to a journey toward vibrant health and vitality! In this blog post, we’ll delve into the world of immune support and unveil the transformative benefits
Empower Your Health: Unveiling the Magic of SNAP Gummies! Read More »
Gluten-Free, Vegan, Serves 6 Ingredients: For the Salad: For the Dressing: Directions: Wash the beets thoroughly and trim off the tops and roots. Place the beets in a large pot of boiling water and cook until tender, about 30-40 minutes, depending on the size of the beets. Once cooked, remove the beets from the water
Gluten-Free, Vegans, Serves 12 Ingredients: For the cake: For the glaze: Directions: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with coconut oil or line it with parchment paper. Whisk together the gluten-free flour blend, coconut sugar, baking powder, baking soda, and salt in a large mixing bowl. Combine the canned coconut
Coconut Lime Sheet Cake Read More »
Ingredients: Directions: Add the Epsom salt, sea salt, Himalayan pink salt, and baking soda to the mixing bowl. Stir well to ensure they are evenly mixed. Add ten drops of clary sage essential oil to the salt mixture. If desired, add five drops of lavender essential oil for additional relaxation. Stir thoroughly to distribute the
Rebalancing Bath Soak Read More »
Calm Your Mind: Expert Tips for Natural Anxiety Relief- In today’s fast-paced world, many individuals find themselves overwhelmed by stress and anxiety, which..
Calm Your Mind: Expert Tips for Natural Anxiety Relief Read More »
