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Roasted Broccoli

Gluten-Free Vegan (serves 4)

  • 1 lb Broccoli Florets Broken Up (about 1-2 inch pieces or less)
  • 2 Tbsp Avocado Oil
  • 1 Lemon Cut Into Wedges
  • 2 tsp Sea Salt
  • 4 Cloves of Garlic
  • 2 tsp Fresh Ground Pepper
  • 3 Tbsp Vegan Grated Parmesan Cheese

Directions:

Preheat the oven to 400 degrees F. Toss broccoli and garlic in oil and seasonings. Spread out on a non-stick cooking sheet and squeeze lemon over broccoli (I like to leave the lemon wedges in to roast too and squeeze them a second time over the broccoli). Top with vegan parmesan and roast for about 25-30 minutes depending on your oven or until broccoli starts to crisp up.

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