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What you put into your body directly determines what you can get out of it. Your food should provide you with energy and nutrients that help you maximize every moment of everyday. If you are feeling drained, sore, ill, tired, or just not feeling yourself you owe it to yourself to take closer look at your daily nutrition. Your food should work with you not against you. Are you ready to take back control of your health and happiness? Check out what’s on the menu today!

Cabbage Detox Soup

Gluten-Free, Vegan, Serves 4

  • 2 Chicken Flavored Bouillon Cubes Vegan
  • 8 Cups of Water
  • 1/4 Cabbage Large chopped
  • 1 Carrot Large diced
  • 2 Celery stalks diced
  • 3 Garlic cloves minced
  • 1 White Onion minced
  • 1/2 Cup Parsley
  • 1 Tbsp Olive Oil
  • 3/4 Cup Mushrooms Sliced
  • Salt and Pepper to taste

Directions:

In a large soup pot, heat oil, onions, celery, carrots, and garlic. Once the onions start to become translucent, add in water, bouillon cubes, mushrooms, and cabbage. Bring to a boil and cook for one minute. Reduce heat to a simmer and cook for another five minutes. Add in remaining ingredients and cook for another 5-10 minutes or until vegetables are tender (the smaller you cut them, the faster it will cook).

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