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What you put into your body directly determines what you can get out of it. Your food should provide you with energy and nutrients that help you maximize every moment of everyday. If you are feeling drained, sore, ill, tired, or just not feeling yourself you owe it to yourself to take closer look at your daily nutrition. Your food should work with you not against you. Are you ready to take back control of your health and happiness? Check out what’s on the menu today!

Garlic Parmesan Roasted Radishes

Gluten-Free, Vegan Serves 6

  • 2 lbs Radishes
  • 1 Tbsp Rosemary
  • 2 Tbsp Olive Oil
  • 1/2 tsp Smoked Paprika
  • 4 Cloves Garlic
  • Salt and Pepper to taste
  • 1/2 cup Vegan Parmesan Cheese

Directions:

Preheat the oven to 400 degrees. Clean, trim, and halve the radishes. Place radishes into a bowl with oil garlic and seasonings. Toss until combined and place onto a baking sheet that has been treated with your non-stick option of choice. Bake at 400 for 35-40 minutes or until crispy on the outside. Top with parmesan cheese and serve.

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