vegan

Ginger Peach Bourbon Thyme

Gluten-Free, Vegan, Serves 1 1/2 lemon juiced 1 Tbsp Maple Syrup 1/2 cup fresh peach slices 4 sprigs of thyme fresh 2 oz bourbon 1 ginger beer Directions: Combine all ingredients into a glass and stir well. For added chill during the hotter days freeze the peaches. For a non-alcoholic option swap the ginger ale.

Coconut Pineapple Lime Margarita

Gluten-Free, Vegan, Serves 4 3 cups frozen pineapple 1 cup ice 8 oz lime juice 12 oz pineapple juice 22 oz coconut cream 3 cups coconut rum Directions: Combine all ingredients into a blender and mix until desired texture is reached. Top with a lime wedge or a slice of pineapple.

Frozen Watermelon Rose

Gluten-Free, Vegan, Serves 8 1 1/2 cups frozen strawberries 2 cups frozen watermelon 1/2 cup vanilla vodka 2 Tbsp lime juice 1 bottle rose wine 2 Tbsp agave syrup 1 cup ice Directions: Into a large blender combine all ingredients and blend to desired texture. Top with fresh strawberries or lime wedges.

The Best Fruits Grown In June

Summer is getting started! With June finally, here it means we see an increase in fruits and vegetables that have our back. June is all about reaping the benefits of all that spring rainfall and the hard work of all those pollinators. All the water from the last season the fruits and vegetables are full …

The Best Fruits Grown In June Read More »

Strawberry Watermelon Sorbet

Gluten-Free, Vegan, Serves 12 1/2 large seedless watermelon cubed, frozen 10 strawberries wedged, frozen 2 Tbsp lime juice Directions: Into a blender combine all ingredients and blend until smooth. Pour mixture into a freezer-friendly container and let freeze for 1-2 hours.

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